Banana Coffee Oatmeal Bake

I have been trying to expand my breakfast recipe book to provide more options to my clients and this one is a perfect fit!! We had friends visiting and I made this to have available for an easy breakfast. I also hard boiled some eggs for the side. It was so easy and was a hit!!

With anything oatmeal based, I try to add protein where I can to make it a more balanced meal. You’ll see Greek yogurt in this recipe for that reason. Also, like I said, having eggs on the side is a great addition too!

Here is the recipe:

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Banana Coffee Oatmeal Bake

Ingredients:

  • 3 cups dry oats

  • 2 tsp baking powder

  • 1/2 tsp salt

  • 1 TBSP cinnamon

  • 1/2 cup almond butter

  • 2 tsp vanilla extract

  • 3/8 cup applesauce

  • 1/8 cup maple syrup

  • 2 eggs

  • 1/2 cup unsweetened almond milk

  • 1/2 cup Greek yogurt

  • 1/2 cup coffee

  • 4 ripe bananas, mashed

How to:

  1.   Preheat oven to 350F

  2. Mix oats, baking powder, salt and cinnamon in a bowl

  3. In a large bowl, mash bananas and stir in almond butter. Add vanilla, eggs, applesauce, maple syrup, almond milk, yogurt, and coffee. Add oat mixture and mix well.

  4. Spread in a 9x13 pan and bake for 30 minutes, or until cooked through.

  5. I separated into 9 servings. Store in the refrigerator in an airtight container!